Displaying items by tag: luxury food

Saturday, 16 July 2016 17:12

Deceptively Expensive Burgers

despite being named the 'Million Dollar Burger,' this novel burger dinner from the Adena Grill & Wine Bar is one that won't drain all your savings.The name of this seemingly extravagant dinner is in reference to the amount of money that was invested in Adena Meats, which supplies the steak house with its premium cuts of meat.

Published in Food and Liquors
Friday, 13 February 2015 10:27

Luxury Caviar

The Almas Caviar variety is the most highly esteemed because the eggs of the Beluga Sturgeon fish are very hard to come by. They are tiny, pale, amber eggs that cost an astounding $8,400 to $15,500 a pound. The word ‘Almas’ is Iranian for diamond and these little fish eggs sparkle the brightest. It is because the Beluga fish takes over 20 years to mature making its eggs limited.

Published in Food and Liquors
Saturday, 24 January 2015 16:40

Most expensive chocolate La Madeline au Truffle

Looking for the most extravagant chocolate in the world? Well you've found it. Knipschildt's La Madeline au Truffe was recognized by Forbes Magazine as the most expensive chocolate in the world.

Published in Food and Liquors
Wednesday, 14 January 2015 00:00

Unique Rococo Chocolates

Rococo Chocolates was founded in March 1983 by Chantal Coady. Chantal graduated in Textile Design (Camberwell School of Art & Crafts) in 1981, and went on to complete an MSC Small Business Course. Armed with a little knowledge, a dangerous passion for chocolate and a belief that there was room for a radically different approach to chocolate, she decided to open a shop in the King’s Road (Chelsea, London).

Published in Food and Liquors